Kadala Parippu ( 1kg ) കടല പരിപ്പ്

160.00180.00 (-11%)

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“Kadala Parippu” is a South Indian and Sri Lankan dish made from Chana Dal, which is split Chickpeas or Bengal Gram. This dish is commonly known as “parippu” or “dal” in South India and is a staple part of the cuisine.

Kadala Parippu is typically prepared as a simple and flavorful lentil curry. Chana dal is cooked until soft, and then a tempered mixture of spices and coconut is added to enhance the flavor.

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Kadala Parippu ( 1kg ) കടല പരിപ്പ്

160.00180.00 (-11%)

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